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Featured in Wish Magazine
We were listed as one of Edmonton’s hot new stores in Wish Magazine’s Cross Canada Shopping Guide. Check out the write up.
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Kerstin appears on Nick’s Nosh.
Kerstin was interviewed by Nick Tooke on the first episode of his new food series on CityTV called “Nick’s Nosh”. (To open the video in a separate window, click here.
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In-depth article by Jan Hostyn about Chocophilia and The Cocoa Room.
Jan Hostyn of Vue Weekly Magazine wrote about our store. She said: As I nibbled my way through the shop, I was especially impressed with their chocolate caviar and the rich sipping chocolate — almost like warm, dark, intense, liquid chocolate. and Venture off the beaten path and seek out The Cocoa Room. Immerse yourself…
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Chocophilia: Blogged!
Please see the posting on Sharon at Optimistically Cautious, a local Edmonton blogger. She wrote: “The white chocolate lime was such an unusual combination, but worked, melding the richness of the high cocoa butter content with bites of citrus tang. Chocophilia Hot (with cayanne pepper) snuck up on me, needing a few seconds before releasing…
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Valentine’s Day Story appears in See Magazine.
We were featured in See Magazine on Valentine’s Day. Please read the article.
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AMA magazine (WestWorld) carries large article on Kerstin’s Chocolates.
The Chocophilia line was featured in an article in the Feb 2008 issue of WestWorld magazine.
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National radio coverage on the CBC.
Kerstin was featured on CBC radio. Listen to the segment by clicking here.
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Kerstin on Global TV in Edmonton.
Kerstin appeared yesterday on Global Edmonton. You can watch a portion of the show here. To quote: “If you’re into chocolate, this is your world headquarters!”.
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Big article in the Edmonton Sun today.
We were written up today in the Edmonton Sun. Please click here to read the article.
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Kerstin appears on CTV.
Kerstin appeared today on CTV news. Please check out the video.
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The first reviews come in!
We were reviewed in VUE magazine today by reporter Jan Hostyn. To quote: [Kerstin's Chocolates'] Chocophilia gourmet chocolates are small bars with a bit of a twist. I was lucky enough to enjoy a sample at the Italian Centre one day and can see how the Chocophilia Pumpkin Pie – a milk chocolate bar covered…
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Our first Press Release is released!
We sent out a press release about our new store. We hope that many media outlets share the news!
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Kerstin featured in business section.
Kerstin was featured in an article in the Edmonton Journal today . It said: A native Edmontonian, Roos’ entrepreneurial journey began five years ago in New York City, when she began crafting handmade chocolates and selling them to a local farmers market.
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Review of our chocolates appears in Unlimited Magazine
Natasha Mekhail wrote an article about us in a magazine called “Unlimited”. She wrote: Beyond dark, regional varieties, Kerstin whips up flavoured bars such as Lemon Dream (a top seller at this year�s Rocky Mountain Food & Wine Festival), Pumpkin Pie (a winter specialty), Fleur de Sel (the salted chocolate) and Hot Chocolate (the spicy…
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