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A serendipitous meeting with some chocolate makers on Nosy Be
After visiting Chocolat Bonnat in Voiron, France, we made our way back to Paris and boarded a flight for Madagascar. It was a long flight (about 10 hours), and we arrived in the airport in capital of Antananarivo, nicknamed Tana, at midnight! After waiting in immigration for an hour for our visas to be issued,…
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Full Again
The Shop is fully stocked once again in anticipation of our expanded hours beginning November 9th. All four Bonnat bars are back, as well as Cluizel, Pralus, Valrhona Manjari Orange, and Corallo. Our Chocophilia section is fully stocked once again (including the Fleur de Sel milk and Hot Chocolate bars), and there are lots of…
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New products arrive at The Cocoa Room
We have recently brought some new products into the store for you chocolate connoisseurs. Coppeneur is a German chocolate maker, and we decided to carry their chocolate, because we find their quality to be excellent. Their organic single plantation bars are truly delicious. Also check out the Coppeneur filled bars in flavours such as Walnut…
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