Father’s Day 2010: Chocolate covered bacon and much more.

Boxes of Chocolate Covered Bacon on Display.

Boxes of Chocolate Covered Bacon on Display.

Making the Chocolate Covered Bacon
Making the Chocolate Covered Bacon

Father’s Day falls on June 20th this year, and to celebrate Dad’s this year we are bringing back our very popular Chocolate Covered Bacon again. Once again we are using locally made Bacon, this year from the Sandy Lane team on the West End. The chocolate we use is the same Venezuela 49% Dark Milk chocolate that we use for our Fleur de Sel bar, and we even put a few grains of sea salt on the outside!

Just to make things interesting, we also have created some original confections to make Dad’s extra happy. As you can see in the photo on right, we have some Pina Colada White Chocolate Golf Balls, which pair very well with the bacon.

Bacon Brittle Peanut Butter Truffles

Bacon Brittle Peanut Butter Truffles covered in chopped peanuts.

Bacon Brittle Peanut Butter Cups

Bacon Brittle Peanut Butter Cups

We also wanted to try to incorporate Bacon in other ways this year, so we made Bacon Brittle, and then we created some cups and truffles that include Bacon Brittle Bits and Peanut Butter. What a combination! The Bacon Brittle paired very well with the Peanut Butter and the chocolate.

Finally, if your Dad wants to have something to nibble on while he watches the game, why not give him some of our new organic dark chocolate covered almonds make by Taza. They are delicious and healthy too. The chocolate covered bacon was really popular last year, so come in soon and don’t miss out!

Taza Organic Chocolate Covered Almonds

Taza Organic Chocolate Covered Almonds

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