Maybe a little variety is the way to your Valentine’s heart? We’ve created several options to fit the bill.<\/p>\n
If the person in mind strikes you as Dark and Mysterious<\/em> or Hot and Spicy<\/em> we think one of our aptly named boxes may be the way to go. The Dark and Mysterious<\/em> combines a tin of our Chocophilia Dark Drinking Chocolate with a Grand Noir 85% bar from Michel Cluizel, a bag of chocolate enrobed cacao beans and a silky red heart filled with two truffles from Rebecca’s Valentine’s selection. Feel free to indulge and thank us later.<\/p>\n For those looking to go all out, we’ve put together a few other boxes that include Kusmi teas, Melt-a-ways, dark chocolate hearts, sumptuous chocolate reads and soft, smooth Zotter bars. Also be sure to check out our ‘Around the World’ Chocolate Tasting box<\/em> below. Chocolate Lover’s<\/em> boxes are still in the Shop as well and we’re always willing to help you customize if you you’re looking for something a little more particular for your Valentine.<\/p>\n Truffles, Bark and Chocophilia<\/strong><\/p>\n Rebecca has spent the past few weeks coming up with truffle flavors that will win anyone over. Here’s what’s on the shelf: Huckleberry, Raspberry, Chili Caramel, Lavender and Passion Fruit. We also tracked down some incredible heart shaped boxes that hold about 17 confections – just enough to share in front of a warm fireplace.<\/p>\n Back by popular demand are milk and dark chocolate Bark Bouquets<\/em> in some sweet and savory new flavors: Olive Oil, Sea Salt and Roasted Almond on 49% chocolate, Cinnamon milk chocolate with a dark chocolate mocha swirl and finally, Dark chocolate with raspberries and a Roses are Red…<\/em> that’s really as far as you need to go on Valentine’s Day, isn’t it? We’re re-releasing this white Chocophilia bar flavored with raspberries and saffron for a couple weeks, so be sure to get your fix. And be sure to keep an eye out for a new Chocophilia bar coming soon… Kerstin’s been busy in the kitchen testing out new flavors for another addition to the lineup that’s sure to win Edmonton over.<\/p>\n Chocolate Tastings<\/strong><\/p>\n As usual we’ll be hosting wine and chocolate tasting evenings this Valentine’s weekend, and although Saturday the 12th is sold out, there are still spots left for Friday the 11th. You can find tickets here<\/a>. If you can’t make it to the Shop for a tasting, we’ve put together an ‘Around the World’ Chocolate Tasting box<\/em> to help you create your own session at home. Flavor profiles from Venezuela, Ecuador, Madagascar and other spots are included in both milk and dark versions, and Kerstin’s tips for tasting chocolate are tucked in along side for an adventurous, flavorful evening at home.<\/p>\n Can’t make it into the Shop? Have no fear. Just head to our online Shop and check out our Valentine’s collection here<\/a>.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":" This year’s Valentine’s collection is a combination of Kerstin’s favorite bars and items from around the Shop, some amazing packaging and Rebecca Grant’s always inventive truffle flavors. And of course, there will be tastings for those of you who like … Continue reading ![\"\"](\"http:\/\/www.kerstinschocolates.com\/blog\/wp-content\/uploads\/2011\/01\/Hot-and-Spicy.jpg\" "\\"Hot")
<\/a>The Hot and Spicy<\/em> brings together chili treats from around the Shop to excite the palette (and warm all you frozen Edmontonians up!). This one includes a tin of our Chocophilia Spiced Drinking Chocolate, a Chocophilia ‘Hot Chocolate’ Bar, a bag of Chili Lime Cashews and two of Rebecca’s chili caramel truffles.<\/p>\n<\/a>raspberry white chocolate drizzle. It goes without saying that these flavors are a treat to eat, but the contrast of colors this year is making for some truly beautiful bouquets.<\/p>\n<\/a><\/p>\n