{"id":373,"date":"2010-02-10T16:00:48","date_gmt":"2010-02-10T22:00:48","guid":{"rendered":"http:\/\/www.kerstinschocolates.com\/blog\/?p=373"},"modified":"2010-02-10T16:00:48","modified_gmt":"2010-02-10T22:00:48","slug":"kerstins-truffles-now-at-da-capo","status":"publish","type":"post","link":"https:\/\/www.kerstinschocolates.com\/blog\/?p=373","title":{"rendered":"Kerstin&#8217;s truffles now at Da Capo"},"content":{"rendered":"<p style=\"text-align: left;\">Our Fleur de Sel, Passion Fruit and Cr\u00e8me Br\u00fbl\u00e9e truffles are now available in singles at <a href=\"http:\/\/dacapocaffe.com\/index.htm\">Da Capo<\/a> (8738 109 Street). A little chocolate is certainly the perfect way to finish off your cappuccino&#8230; or espresso, or latte, or anything else, really. Enjoy!<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-375 aligncenter\" style=\"margin-top: 12px; margin-bottom: 12px;\" title=\"da-capo-truffle\" src=\"http:\/\/www.kerstinschocolates.com\/blog\/wp-content\/uploads\/2010\/02\/da-capo-truffle-300x199.jpg\" alt=\"\" width=\"240\" height=\"159\" srcset=\"https:\/\/www.kerstinschocolates.com\/blog\/wp-content\/uploads\/2010\/02\/da-capo-truffle-300x199.jpg 300w, https:\/\/www.kerstinschocolates.com\/blog\/wp-content\/uploads\/2010\/02\/da-capo-truffle.jpg 1200w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><\/p>\n<p style=\"text-align: left;\">*Cappuccino by Mark<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our Fleur de Sel, Passion Fruit and Cr\u00e8me Br\u00fbl\u00e9e truffles are now available in singles at Da Capo (8738 109 Street). A little chocolate is certainly the perfect way to finish off your cappuccino&#8230; or espresso, or latte, or anything &hellip; <a href=\"https:\/\/www.kerstinschocolates.com\/blog\/?p=373\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[95,96,31,323,32],"class_list":["post-373","post","type-post","status-publish","format-standard","hentry","category-retail-news","tag-da-capo","tag-espresso","tag-locations","tag-retail-news","tag-truffles"],"_links":{"self":[{"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/373","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=373"}],"version-history":[{"count":2,"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/373\/revisions"}],"predecessor-version":[{"id":376,"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/373\/revisions\/376"}],"wp:attachment":[{"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=373"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=373"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}