{"id":468,"date":"2010-03-17T10:14:17","date_gmt":"2010-03-17T16:14:17","guid":{"rendered":"http:\/\/www.kerstinschocolates.com\/blog\/?p=468"},"modified":"2010-03-17T10:14:17","modified_gmt":"2010-03-17T16:14:17","slug":"more-theo","status":"publish","type":"post","link":"http:\/\/www.kerstinschocolates.com\/blog\/?p=468","title":{"rendered":"More Theo!"},"content":{"rendered":"<p>Many of you have been requesting more of the <a href=\"http:\/\/www.kerstinschocolates.com\/blog\/?p=460\">Theo<\/a> Salted Caramels we had in the Shop over Christmas, and I am happy to report they have returned!<\/p>\n<p>The Ghost Chile is back, along with two new Spring flavours: Rose and Lavender.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-471 aligncenter\" style=\"margin-top: 12px; margin-bottom: 12px;\" title=\"Theo Salted Caramels\" src=\"http:\/\/www.kerstinschocolates.com\/blog\/wp-content\/uploads\/2010\/03\/theo-salted-caramels1-300x199.jpg\" alt=\"\" width=\"300\" height=\"199\" \/><\/p>\n<p style=\"text-align: left;\">We also received a couple exciting Easter bars from them &#8211; a dark, &#8216;<a href=\"https:\/\/www.theochocolate.com\/store\/product\/toasted-coconut\">Toasted Coconut<\/a>&#8216; bar (this one is Vegan), and a milk, &#8216;<a href=\"https:\/\/www.theochocolate.com\/store\/product\/salted-almond\">Salted Almond<\/a>&#8216; bar. It must be spring when the pink and purple packaging comes out!<\/p>\n<p style=\"text-align: left;\">And just as a note, all of the Theo caramels and bars listed above are gluten and soy free!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Many of you have been requesting more of the Theo Salted Caramels we had in the Shop over Christmas, and I am happy to report they have returned! The Ghost Chile is back, along with two new Spring flavours: Rose &hellip; <a href=\"http:\/\/www.kerstinschocolates.com\/blog\/?p=468\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[127,126,123,125,122,124],"class_list":["post-468","post","type-post","status-publish","format-standard","hentry","category-retail-news","tag-easter","tag-fair-trade","tag-gluten-free","tag-organic","tag-theo","tag-vegan"],"_links":{"self":[{"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=468"}],"version-history":[{"count":4,"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/468\/revisions"}],"predecessor-version":[{"id":474,"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/468\/revisions\/474"}],"wp:attachment":[{"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=468"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=468"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.kerstinschocolates.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}