You asked “What am I going to give mom on Mother’s Day? (It is coming up soon: Sunday, May 11th!)”
Here is the answer! Our new chocolate bouquet: it can be shipped anywhere in Canada. To order it now, click here.
Tickets are now on sale for our first chocolate making class!
Click here to find out more and purchase your tickets.
Jan Hostyn of Vue Weekly Magazine wrote about our store. She said:
As I nibbled my way through the shop, I was especially impressed with their chocolate caviar and the rich sipping chocolate -- almost like warm, dark, intense, liquid chocolate.
and
Venture off the beaten path and seek out The Cocoa Room. Immerse yourself in the whole delicious chocolate experience, and watch Roos' eyes light up with enthusiasm as she helps you find your passion. But be warned: once you've had the good stuff, there's no going back.
Local Copy of Article
From April 3rd to April 6th, Kerstin will be at the “Everything Chocolate” pavillion at the Edmonton Home and Garden Show. We will have a booth where we will sell chocolate (booth CH5) near the stage! Come visit us, and try some of our new flavors of chocolate.
We have joined Keep Edmonton Original, a consortium of locally owned businesses. Help support the local economy, and buy local!
Please see the posting on Sharon at Optimistically Cautious, a local Edmonton blogger. She wrote: “The white chocolate lime was such an unusual combination, but worked, melding the richness of the high cocoa butter content with bites of citrus tang. Chocophilia Hot (with cayanne pepper) snuck up on me, needing a few seconds before releasing its heat in the back of my throat.” She also noted that: “I much preferred the Mocha Bean � the crunchy additive of fresh Transcend Coffee-roasted beans was delightful, and of course, the tried and true combination of coffee and chocolate was a winner.”
We were featured in See Magazine on Valentine’s Day. 
Please read the article.
The Chocophilia line was featured in an article in the Feb 2008 issue of WestWorld magazine.
Kerstin was featured on CBC radio. Listen to the segment by clicking here.
Kerstin appeared yesterday on Global Edmonton. You can watch a portion of the show here. To quote: “If you’re into chocolate, this is your world headquarters!”.
We were written up today in the Edmonton Sun. Please click here to read the article.
Thanks to everyone who came to our opening party! Here is a short video of the event to give you a taste of what went on!
We were reviewed in VUE magazine today by reporter Jan Hostyn. To quote:
[Kerstin's Chocolates'] Chocophilia gourmet chocolates are small bars with a bit of a twist. I was lucky enough to enjoy a sample at the Italian Centre one day and can see how the Chocophilia Pumpkin Pie - a milk chocolate bar covered with graham cracker bits and flavoured with nutmeg, cloves and cinnamon - can become habit-forming.
See the whole article at: VUE Weekly
As of today, we are opening our own retail location in Downtown Edmonton. It is called “The Cocoa Room” and it is located at 10139 112th St, just north of Jasper Ave. We have more info up on the web site here.
Hope to see you there!
We sent out a press release about our new store. We hope that many media outlets share the news!
Kerstin was featured in an article in the Edmonton Journal today . It said:
A native Edmontonian, Roos' entrepreneurial journey began five years ago in New York City, when she began crafting handmade chocolates and selling them to a local farmers market.
